author: Leticia Moreinos
Paperback / softback
2012-11-08
Octopus Publishing Group
Cook Brazilian | Leticia Schwartz
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With simple techniques and clear directions, dishes like Salmon no Risotto de Caipirinha (Salmon over a Caipirinha Risotto) and Bolinho Quente de Doce de Leite com Sorbet de Coalhada (Molten Dulce de Leche Cake with a Sour Cream Sorbet) will become part of your everyday cooking repertoire and bring a welcome Copocabana-born breeze into every home kitchen.
100.0
100.0
200.0
AED
100
Easy Payment Plans
i
With simple techniques and clear directions, dishes like Salmon no Risotto de Caipirinha (Salmon over a Caipirinha Risotto) and Bolinho Quente de Doce de Leite com Sorbet de Coalhada (Molten Dulce de Leche Cake with a Sour Cream Sorbet) will become part of your everyday cooking repertoire and bring a welcome Copocabana-born breeze into every home kitchen.
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publisher
Octopus Publishing GroupSpecifications
Books
Number of Pages
160
Publication Date
2012-11-08
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