Staff ID:
author: Melissa Hemsley
2022-05-19
Ebury Publishing
Feel Good: Quick And Easy Recipes For Comfort And Joy
AED
230
Easy Payment Plans
i
Same-day to 2-day delivery
Check availability in store
Please enable your browser location services in order for us to help you get personalized store listing based on your current location. Alternatively, you may proceed to choose store from list or search for your favorite store.
Store finder
'Not just good food, great food, to brighten every day.' - Nadiya Hussain
'Melissa's food is delicious, adventurous and always makes me smile! I always have her books to hand.' - Dr Rupy Aujla
'This is a beauty; full of life-affirming food.' - Thomasina Miers
-
100 delicious recipes for fuss-free healthy cooking.
Melissa Hemsley, bestselling author of Eat Happy and co-author of The Art of Eating Well, brings simple, nutritious recipes to help you feel your best, whether it's a quick dinner after a long day, cook-ahead lunches to see you through the week or easy one-tin traybake for a cosy night in.
Find energising veg dishes, flexible meat and fish recipes, flavour-packed feasts to share with friends, and easy snacks and desserts.
Many recipes take less than half an hour, and all use readily available ingredients.
Includes Mushroom and Aubergine Pancakes with Sesame Sauce, Halloumi and Chickpea Rainbow Salad, Mum's Filipino Chicken with Mango-Tomato Salsa and Three-Ingredient Chocolate Pots.
'Melissa's food is delicious, adventurous and always makes me smile! I always have her books to hand.' - Dr Rupy Aujla
'This is a beauty; full of life-affirming food.' - Thomasina Miers
-
100 delicious recipes for fuss-free healthy cooking.
Melissa Hemsley, bestselling author of Eat Happy and co-author of The Art of Eating Well, brings simple, nutritious recipes to help you feel your best, whether it's a quick dinner after a long day, cook-ahead lunches to see you through the week or easy one-tin traybake for a cosy night in.
Find energising veg dishes, flexible meat and fish recipes, flavour-packed feasts to share with friends, and easy snacks and desserts.
Many recipes take less than half an hour, and all use readily available ingredients.
Includes Mushroom and Aubergine Pancakes with Sesame Sauce, Halloumi and Chickpea Rainbow Salad, Mum's Filipino Chicken with Mango-Tomato Salsa and Three-Ingredient Chocolate Pots.
230.0
100.0
200.0
AED
230
Easy Payment Plans
i
You Might Also Like
Your Browsing History
'Not just good food, great food, to brighten every day.' - Nadiya Hussain
'Melissa's food is delicious, adventurous and always makes me smile! I always have her books to hand.' - Dr Rupy Aujla
'This is a beauty; full of life-affirming food.' - Thomasina Miers
-
100 delicious recipes for fuss-free healthy cooking.
Melissa Hemsley, bestselling author of Eat Happy and co-author of The Art of Eating Well, brings simple, nutritious recipes to help you feel your best, whether it's a quick dinner after a long day, cook-ahead lunches to see you through the week or easy one-tin traybake for a cosy night in.
Find energising veg dishes, flexible meat and fish recipes, flavour-packed feasts to share with friends, and easy snacks and desserts.
Many recipes take less than half an hour, and all use readily available ingredients.
Includes Mushroom and Aubergine Pancakes with Sesame Sauce, Halloumi and Chickpea Rainbow Salad, Mum's Filipino Chicken with Mango-Tomato Salsa and Three-Ingredient Chocolate Pots.
'Melissa's food is delicious, adventurous and always makes me smile! I always have her books to hand.' - Dr Rupy Aujla
'This is a beauty; full of life-affirming food.' - Thomasina Miers
-
100 delicious recipes for fuss-free healthy cooking.
Melissa Hemsley, bestselling author of Eat Happy and co-author of The Art of Eating Well, brings simple, nutritious recipes to help you feel your best, whether it's a quick dinner after a long day, cook-ahead lunches to see you through the week or easy one-tin traybake for a cosy night in.
Find energising veg dishes, flexible meat and fish recipes, flavour-packed feasts to share with friends, and easy snacks and desserts.
Many recipes take less than half an hour, and all use readily available ingredients.
Includes Mushroom and Aubergine Pancakes with Sesame Sauce, Halloumi and Chickpea Rainbow Salad, Mum's Filipino Chicken with Mango-Tomato Salsa and Three-Ingredient Chocolate Pots.
View full description
View less description
publisher
Ebury PublishingSpecifications
Books
Number of Pages
256
Publication Date
2022-05-19
View more specifications
View less specifications
Customers