author: Julien Alvarez

2025-03-13

Abrams

The Little Book Of Laduree - Patisserie | Julien Alvarez
AED 119
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Make iconic Parisian delicacies with these 30 cherished recipes from the world-famous French pastry shop

The Little Book of Ladurée: Patisserie brings together Ladurée’s 30 most beloved recipes written by the company’s head pastry chef, Julien Alvarez.

From the famous macarons to the Saint-Honoré, to the chocolate eclairs and the delectable Mont Blanc, to the almond croissant or the French toast, you can enjoy these Parisian institution’s iconic recipes made right at home.

This irresistible gift book features a removable sticker sheet, ribbon marker, and gold foil accents throughout the interior of the book.

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AED 119
Easy Payment Plan
Easy Payment Plans
EPP available for order over AED 1,000
More Info

Make iconic Parisian delicacies with these 30 cherished recipes from the world-famous French pastry shop

The Little Book of Ladurée: Patisserie brings together Ladurée’s 30 most beloved recipes written by the company’s head pastry chef, Julien Alvarez.

From the famous macarons to the Saint-Honoré, to the chocolate eclairs and the delectable Mont Blanc, to the almond croissant or the French toast, you can enjoy these Parisian institution’s iconic recipes made right at home.

This irresistible gift book features a removable sticker sheet, ribbon marker, and gold foil accents throughout the interior of the book.

View full description
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publisher

Abrams

Specifications

Books

Number of Pages
96
Publication Date
2025-03-13
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