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author: America's Test Kitchen Kids

2020-01-01

Sourcebooks, Inc

The Complete Baking Book For Young Chefs - 100+ Sweet And Savory Recipes That You'Ll Love To Bake - Share And Eat | America's Test Kitchen Kids

AED 85
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EPP available for order over AED 1,000
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Provides instructions to young chefs for making a variety of baked goods.

Age range 9 to 12

The baking book that every kid needs, from America's Test Kitchen, who brought you the #1 New York Times bestselling brand! For the first time ever, America's Test Kitchen is bringing their baking expertise and testing to the children's market - with THE must-have baking cookbook for every kid chef!

With sweet and savoury recipes, The Complete Cookbook for Young Chefs is perfect for kids who want to bake for themselves, their friends, or their family. In addition to the best and most delicious recipes, chapters include how-to information, detailed technique guidance, step-by-step photos, and information on the science behind what makes your baked goods taste so amazing. Tested for quality, taste, ease, availability of ingredients, and more, each recipe will be suited perfectly for the emerging young baker.

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AED 85
Easy Payment Plan
Easy Payment Plans
EPP available for order over AED 1,000
More Info

Provides instructions to young chefs for making a variety of baked goods.

Age range 9 to 12

The baking book that every kid needs, from America's Test Kitchen, who brought you the #1 New York Times bestselling brand! For the first time ever, America's Test Kitchen is bringing their baking expertise and testing to the children's market - with THE must-have baking cookbook for every kid chef!

With sweet and savoury recipes, The Complete Cookbook for Young Chefs is perfect for kids who want to bake for themselves, their friends, or their family. In addition to the best and most delicious recipes, chapters include how-to information, detailed technique guidance, step-by-step photos, and information on the science behind what makes your baked goods taste so amazing. Tested for quality, taste, ease, availability of ingredients, and more, each recipe will be suited perfectly for the emerging young baker.

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publisher

Sourcebooks, Inc

Specifications

Books

Number of Pages
224
Publication Date
2020-01-01
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